Milk permeate

Milk permeate is one of the popular food additives and ingredients in most countries. As a professional Milk permeate manufacturer and supplier, Agritrade FZCO has been exporting Milk permeate from United Arab Emirates since 2000, so you can be confident in buying Milk permeate at Agritrade FZCO. Please feel free to email any inquiries and problems to [email protected]. Our B2B trade specialists will contact you within 24 hours of sending your inquiry during office hours. We will provide you with information about the product, its origin, price and method of delivery. We will also help you make a decision as to the choice of a specific product by presenting its industrial applications. As wholesale specialists, we will be able to provide high-level service with transparent trade rules. All trading transactions run smoothly with us!

Milk permeate
Packaging information
Packaging information for Milk permeate
Qty in 20' FCL:12MT
Min. Order:1000KG

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Description of milk permeate

Milk permeate is a byproduct of the milk processing industry. It is the watery portion of milk that is left over after the protein, fat, and other solids have been removed. Milk permeate is made up of lactose (milk sugar), minerals (such as calcium, potassium, and sodium), and other water-soluble components of milk. It does not contain significant amounts of protein or fat. It is generally considered to be a lower-value byproduct compared to whole milk or other milk products.

Permeate is produced when milk is processed through ultrafiltration or reverse osmosis, which separates the milk into its various components based on their molecular size. During this process, the lactose, minerals, and other water-soluble components of milk are separated from the proteins and fats.

Milk permeate has a slightly sweet taste due to its high lactose content and can be used as a replacement for sugar in certain applications. It is also used as an ingredient in a variety of food products, including baked goods, snack foods, and sports drinks.

Application of milk permeate

Milk permeate is a versatile ingredient that is used in a wide range of food products. Some common applications of milk permeate include:

  • Baked goods: Milk permeate is often used as a sweetener in baked goods such as bread, cakes, and cookies.
  • Dairy products: Milk permeate is sometimes used in the production of dairy products such as yogurt, ice cream, and cheese.
  • Beverages: Milk permeate can be used as a sweetener and source of minerals in sports drinks and other beverages.
  • Snack foods: Milk permeate is used in snack foods such as chips, crackers, and popcorn to add flavor and texture.
  • Meat products: Milk permeate can be used as a binding agent in meat products such as sausages and burgers.
  • Pet food: Milk permeate is sometimes used as an ingredient in pet food.

Overall, milk permeate is a cost-effective way to add sweetness, minerals, and other properties to food products.